The training centre offers the following courses
- Culinary Arts
- Food and Beverage Service
- Bar Tenders Course
- Barista Skills Course
- Reception Operation and Services
- Accommodation Operation and Services
- International Tourism
- Principles of Management
- Single subjects on Demand - Customer Care & Selling Skills.
- Training Kitchen for cookery practicals
- Restaurant and Bar that sits thirty diners
- Lounge area
- Four large training rooms
- Information centre with a large book stock of hospitality and tourism topics.
- Computer Laboratory currently being re-equipped with new networked computers
DMC Hotel Training Centre is also an affiliate member and strategic training partner of the Hospitality Association of Zimbabwe. It has received a host of accolades with the best being the Recognition of Excellence awarded by City and Guilds for producing and maintaining high quality graduates.
The Centre has been in the forefront of hotel craft training in the SADC region. There has been a healthy demand for its graduates who exceed well above one thousand over the years in the local industry, neighboring countries and internationally.
The Centre is promoting studies of particular relevance to Travel, Tourism and Hospitality Industry in providing a superior service to customers and improving individual establishments’ performance by training and educating hospitality staff and young school leavers who have chosen to invest their future in the tourism and hospitality industry.
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